Price range: € 1,60 through € 3,20
The Sera Demre is a traditional Capsicum annuum from Turkey, Popular for its long, slender peppers and excellent productivity. The plants can bear abundant fruit and are therefore a great choice for those who like to grow a versatile kitchen pepper.
The fruits become about 15-20 cm long and are relatively thin-walled. They are usually used green, but when fully ripe they turn further to red. With a spiciness of about 3,000–5,000 SHU Sera Demre is mild to moderately spicy, making it very versatile in the kitchen.
🌱 Cultivation info
Type: Capsicum annuum
Provenance: Turkey
Sharpness: approx. 3,000–5,000 SHU
Fruits: long, slender and relatively thin-walled
Length: approx. 15–20 cm
Color: green → red at full maturity
Taste: mild, aromatic and slightly spicy
Plant: productive, approx. 60–80 cm high
Sowing: February–March indoors at 22–26 °C
Location: warm and sunny
Pollination: open pollination – not completely isolated, which makes cross-pollination possible
🍴 Use
The Sera Demre is a true all-rounder in the kitchen. The peppers are delicious to grill or to prepare on the barbecue and can be wonderfully stuffed. They also work excellently fresh in salads, with meze or incorporated into hot dishes and stews.
🇹🇷 Especially those who love the Turkish and Mediterranean cuisine You will have a lot of fun with this versatile pepper.
📸 The displayed plants and peppers are from our own cultivation.
🌶️ A productive and versatile Turkish classic that is suitable for many dishes thanks to its mild spiciness.
| Type | C.annuum |
|---|---|
| Color | Green, Red |
| Heat level | Mild |
| Harvest year | 2023, 2026 |
| Number of Seeds | 10 Seeds, 15 Seeds |