🌶️ Mulato Isleno - The dark Mexican seasoning

The Mulato Isleno is a traditional Capsicum annuum from Mexico and a close relative of the poblano. What makes this variety so special is its maturation to a deep chocolate brown color and the unique flavor nuances of chocolate, licorice, cherry and tobacco. With its mild sharpness, it is ideal for those seeking rich flavors without excessive heat.

The fruits are large (up to 15 cm), firm and shine beautifully dark brown when fully ripe. A true classic in Mexican cuisine!

🌱 Cultivation information
Type: Capsicum annuum
Pungency: 1,000 - 3,000 SHU
Color: green → deep brown when maturing
Taste: rich, smoky, chocolatey
Sow: February - March indoors at 22-26°C, transplant after last frost
Plant height: ± 80 cm

🍴 Culinary Tip
The Mulato Isleno is indispensable in mole sauce and gives stews, chilis and stuffed dishes a deep, aromatic base. Perfect to dry and preserve for authentic Mexican recipes.

Photo for illustration purposes - not of my own making.