Chili Pepper - Seeds

Bring the taste of authentic Turkish food to your own garden with this special Antep Aci Dolma chili pepper! Originating from the Gaziantep region of Turkey, this variety combines a mild to spicy sharpness with a full, slightly smoky flavor - perfect for making traditional stuffed peppers (dolma).

🫑 Characteristics:

• Compact, bell-shaped fruits (4-6 cm)

• Ripens from dark green to deep red

• Spicy: 5,000-15,000 SHU (mild to firmly sharp)

• Suitable for filling, drying or pickling

• Cultivable in pot or full soil

🌱 Cultivation information:

• Pre-sowing: February-March (indoors)

• Transplant: from May in a sunny spot

• Harvest: July to October

• Plant height: approx. 50-60 cm

A favorite among lovers of authentic cuisine and homegrown chilis!